The Illustrated Egg Handbook Released
We are pleased to announce that a book titled the Illustrated Egg Handbook was released. Written in English, this handbook provides various examples characteristic of chicken eggs together with a great number of photographs. It gives easy-to-understand explanations on the basic knowledge of eggs and the developmental process of abnormal eggs with illustrations and photos and is useful to anyone in the egg-related industry, ranging from egg producers to retailers.
The Illustrated Egg Handbook was introduced by NABEL at 2017 IPPE held in January and VIV ASIA held in March, and received favorable reputations from a lot of visitors and the media. This book contributes to egg security and safety as a tool for quality management and for communication between producers, retailers, and consumers.
Chapter1. "Basic egg knowledge"
Chapter2. "Examples of eggshells"
Chapter3. "Examples of internal egg quality issue"
Chapter4. "Examples of boiled eggs"
Chapter5. "Examples of involving odor"
Chapter6. "Egg quality indicators"